Turning blue. She peeled from Peels about a month ago, and over the weekend the talented pastry chef Shuna Lydon took to Twitter to announce she was "painting a new restaurant" in the East Village. Lydon will not name or divulge her level of involvemen... »
A garage in Manhattan's East Village is asking $1M for a single parking space. The Post points out that for that sum—six times the national average for a single-family home—you might rather park illegally and pay a $115 ticket every... »
Photo: Arch Paper · A minimalist office by SO-IL for media producer LOGAN. [Arch Paper] · Dutch artists famous for painting favelas take on Philadelphia. [Architizer] · Pick a favorite from these wacky sheds. [LA Times] · A storybook stone... »
Only in NYC: A 25-year-old from Ohio opens a new shop decorated with 25,000 brown paper bags and filled with goods from indie and well-know local and international designers. »
WILLIAMSBURG — Roebling Tea Room has a new beverage director, Ryan McReynolds, formerly of Vinegar Hill House. He just introduced a few new spring/summer cocktails, all of which are $11. One selection: the City Breeze, made with rum, lime, orange... »
• The Chelsea Improvement Company is looking to set up an outdoor market at Chelsea Plaza, and is currently searching for businesses to manage and operate it. [DNAinfo] • Rai Rai Ken moved to a larger space two doors down and opens to the public on Sun... »
There are some big changes coming to Momofuku's Midtown restaurant, Má Pêche. Ever since former sous chef Paul Carmichael took over the kitchen, the menu has been drifting away from the French Vietnamese cuisine that opening chef Tien Ho... »
I've been around the New York restaurant scene for more than 30 years and few names come up with as much respect and affection as that of Floyd Cardoz. I couldn't believe I never met him until I went to North End Grill a few days ago to celebrate the b... »
