TRIBECA — Cocktail guru Eben Freeman says that when Michael White's newest restaurant The Butterfly is up and running, they're going to introduce a greatest hits list of his cocktails. This means that he'll probably bring back drinks that he... »
East Village: Good news, people who love pizza (a.k.a., everyone): Famed shop L'asso launches its brunch menu this weekend, featuring any entrée with a mimosa, coffee, or orange juice for just $16. [Grub Street] Empellón Cocina, Alex Stupak's second Em... »
THE FLATIRON — On Super Bowl Sunday, Birreria on top of Eatlay will be offering five hours of unlimited food and Moretti beer for $100 per person. The bar will be set up with eight flatscreens showing the game. Call... »
The holidays have officially come and gone, and as much as we love all of the festivities and food, we're ready to come up for air. Just because we need a break from the holiday excess doesn't mean we plan on staying in - and you shouldn't have to eit... »
As mentioned earlier, Pete Wells dropped his first review as full time New York Times restaurant critic yesterday with a two spot for Asian fusion newcomer Wong: "At Wong, he has kept his freewheeling palate and his nuanced instincts for... »
With only a few days left in the year, it's time to look back on 2011 with the annual (five years running!) Racked Recap. This week, we'll be reliving our biggest and brightest (and saddest and darkest) moments, from the... »
With only a few days left in the year, it's time to look back on 2011 with the annual (five years running!) Racked Recap. This week, we'll be reliving our biggest and brightest (and saddest and darkest) moments, from the... »
Could an order of $7 french fries and outdoor ping-pong help chronic hotelier Andre Balzas convince East Village residents his new hotel will not be... »
