Sarah RusnakRFT archiveOn March 1, Gut Check reported that chef Grace Dinsmoor had left Modesto Tapas Bar and Restaurant (5257 Shaw Avenue; 314-772-82720) over creative differences, and Michael »
On March 1, Gut Check reported that chef Grace Dinsmoor had left Modesto Tapas Bar and Restaurant (5257 Shaw Avenue; 314-772-82720) over creative differences, and Michael Warhover, former execu... »
Michael Warhover, former executive chef of Baileys' Range (920 Olive Street, 314-241-8121), announced he's now the executive chef of Modesto (5257 Shaw Avenue, 314-772-8272). Peter Clark, a new additi »
Michael Warhover, former executive chef of Baileys' Range (920 Olive Street, 314-241-8121), announced he's now the executive chef of Modesto (5257 Shaw Avenue, 314-772-8272). Peter Clark, a new a... »
Four years after opening Onesto Pizza and Trattoria (5401 Finkman Avenue; 314-802-8883) in the city's Princeton Heights neighborhood, chef Vito Racanelli Jr. announced this morning that he has ... »
[ December 15, 2011; 7:00 pm; ] Let's all forget the bad news today and focus on some good news. For one night only, Newstead Tower Public House will live again. When it came time to put on a Goose Island beer dinner at Five Bistro, chef/owner Anthony ... »
Kitchens are hot. Sounds like an obvious statement, right? I thought so, too, before I went to culinary school in New York after high school. There I gained a whole new appreciation for the saying: “If you can’t stand the heat, get out of the kitchen... »
