Michael Warhover, former executive chef of Baileys' Range (920 Olive Street, 314-241-8121), announced he's now the executive chef of Modesto (5257 Shaw Avenue, 314-772-8272). Peter Clark, a new additi »
Michael Warhover, former executive chef of Baileys' Range (920 Olive Street, 314-241-8121), announced he's now the executive chef of Modesto (5257 Shaw Avenue, 314-772-8272). Peter Clark, a new a... »
And so a restaurant that began as a Coco's, that mid-price, polite version of Denny's, has gone through a few name changes, like a Las Vegas grass widow, and now it's come full circle to be the Frontenac Grill. The... »
Mabel SuenPlush executive chef David Zimmerman and owner Maebelle ReedOver at RFT Music, my colleague Kiernan Maletsky reports that, at long last, Plush has opened its doors at 3224 Locust Street in »
The James Beard Foundation Restaurant and Chefs Awards have been referred to as the "Oscars of the food world." »
