- Alex Carlson, the owner and baker of Red Guitar Bread, Riverfront Times' "Best Bread" for 2011, announced via Facebook that he is opening a storefront at 3215 Cherokee Street. Related: Holly ... »
When Titanic was released in 1997, some of us at Gut Check were only 10-years-old. We weren't allowed to go to the movies, the mall or to Rollercade without a parent, and we begged our parents t... »
Yesterday, Gut Check shared our thoughts on the Fabulous Fox Theatre's tasteless $500 fundraising event that recreates the eleven-course meal that Titanic first passengers ate the night the ship ... »
Fun fact: Soulard often gets referred to by its residents as "The Island." Why? On a plat map, or a map drawn to scale showing the divisions of a piece of land, Soulard sets itself apart from ... »
Niche (1831 Sidney Street; 314-773-7755) will have one more honor to pack up when it moves from Benton Park to Clayton later this year. The website Opinionated About Dining has released its su... »
A former casino exec turns a tiny Soulard space into Epic Pizza & Subs (1711 South Ninth Street; 314-644-4430). My review of Epic is now available online, as is Jennifer Silverberg's slides... »
No disco Day of the Dead skulls this week! Instead, I visit the new Soulard joint Epic Pizza & Subs (1711 South 9th Street; 314-644-4430). A sneak preview of my review is after the jump. ... »
Well, hello there, Brinco's Mexican Grill & Cantina! A tip o' the sombrero to Joe Bonwich of the Post-Dispatch for the news that you are now open at 3108 Olive Street, in the same Midtown develo... »
Nico, the highly anticipated "younger brother" to Soulard's Franco, will open this Friday evening, February 24, at 6525 Delmar Boulevard in University City. (This, of course, was the longtime ho... »
What are you doing on the evening of Thursday, March 22? Wrong. You're coming to Iron Fork, Riverfront Times' annual tasting event, at the St. Louis Union Station Marriott. This year, for the ... »
Downtown West restaurant and serious patio scene Harry's (2144 Market Street; 314-421-6969) will become Horizon by Harry's, a "boutique" dance club. Diana Benanti got the lowdown on the changes... »
Friday (Feb. 10): Cod & Cask Festival @ Schlafly Tap Room Try out several cod specialties including famous fish'n'chips and plokkfiskur, a traditional Icelandic dish made with shredded cod, ... »
Friday (Feb. 3): Missouri Organic Association organic food workshops @ St. Louis Union Station Marriott Catch the last couple of days of this annual conference geared toward urban and suburan ... »
Gut Check's having one of those middle-aged moments where time starts to pass in a blink because, damn it, it seems like just yesterday that Mike Emerson opened Pappy's Smokehouse (3106 Olive S... »
Fox Park Grille (2855 Shenandoah Avenue; 314-875-9590) opened three weeks ago at the south-city corner that once housed long-running neighborhood joint Tanner B's and, after that, Bodegas Bar &... »
