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Coronado Woman’s Club Presents A Classic Italian Cooking Exhibition on May 5th at Il Fornaio with Chef Giorgio LoVerde!

Coronado Common Sense

The Coronado Woman’s Club and Il Fornaio Restaurant invite you to attend an elegant luncheon on Saturday, May 5th as Chef Giorgio Lo Verde orchestrates an exhibition cooking class featuring classic Italian recipes. The class starts at 11:30am at Il... »

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Coronado Woman’s Club Presents a Cooking Exhibition at Il Fornaio with Chef Giorgio Lo Verde (May 5th)

eCoronado.com

Coronado Woman’s Club Presents A Classic Italian Cooking Exhibition on May 5th at Il Fornaio with Chef Giorgio Lo Verde! The Coronado Woman’s Club and Il Fornaio Restaurant invite you to attend an elegant luncheon on Saturday, May 5th as Chef Giorgio L... »

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Easter at Loews Coronado Bay Resort

eCoronado.com

Easter Brunch on the Bay Champagne Brunch Buffet in MistralJoin Master French Chef Patrick Ponsaty for an exquisite brunch overlooking the best views in San Diego. In addition to breakfast favorites, enjoy lemon-ricotta cheese cannelloni, assorted shel... »

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Food Network Hostess & Coronado SAFE get "Kids in the Kitchen"

eCoronado.com

Melissa D'Arabian of Coronado and the Food Network poses with participants of "Kids in the Kitchen"   Local Coronado resident and Food Network host of “Ten Dollar Dinners” , Melissa D’Arabian, joined forces with Coronado Safe to raise funds while getti... »

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Loews' Mistral Chef Patrick Ponsaty Named MaÎtre Cuisinier De France

eCoronado.com

MISTRAL CHEF PATRICK PONSATY NAMED MAÎTRE CUISINIER DE FRANCE CORONADO, Calif. (Feb. 16, 2012) – Loews Coronado Bay Resort is pleased to announce that Patrick Ponsaty, chef de cuisine of Mistral, will join the elite ranks of the Maître Cuisinier de Fra... »

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Navy Culinary Specialists Compete in Annual Iron Chef-Style Culinary Competition

eCoronado.com

Earlier this week, Navy culinary specialists competed in the Fifth Annual Navy Region Southwest Culinary Competition, in the impressive, state of the art galley at Naval Amphibious Base, Coronado. The galley reopened in December 2010, after nearly $9 m... »

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Newf in My Soup's Best of 2011

eCoronado.com

After scrolling through my humble contribution to the food blogging world during the past year, over 100 posts, I can honestly say, "I've come a long way, baby!" My passion for food, cooking, entertaining, writing, travel, and photography continues to ... »

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Articles

Taste of Oils March Flavor Specials!

Coronado Patch Announcements

Honey Ginger Balsamic (200ml) & Premium Roasted Sesame Oil (200ml) - $12/each through March 31, 2012 Be the chef you've always wanted to be...we make it easy! Happy Cooking with Flavor,-Roberta Korte Visit us on Orange Ave or online at www.CoronadoTast... »

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