Life of a Food Stylist: How to Make Dunkin' Donuts' Red Velvets Look Good
Serious Eats
Mar 09To an untrained eye the doughnuts appeared to be very similar and up to par: deepest red, pleasingly plump, with a neat little belly button. The fresh-baked scent of those doughnuts momentarily disarms you, but once you recover from the dreamy haze, yo... »