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The wide world of whiskey
The Oakland Tribune Life and Style
Apr 25The Bay Area has become the center of a booming American craft whiskey movement. Artisan distillers such as Anchor and St. George Spirits have been dedicated to the craft of small-batch liquid amber for years. Now, they're inspiring a new wave of craft... »
Vintage Fashion Fair Returns This Spring
Alameda Patch
Mar 12Vintage fashion lovers will flock from all over the region May 18 and 19 when over 50 vendors will display a wide array of women and men's vintage clothing, jewelry, accessories, textiles, fine linens and more for sale in three ballrooms of Alameda's... »
A la Carte: James Beard Semifinalists
Oakland Tribune - Television Headlines
Feb 27David Kinch of Los Gatos' Manresa, Thomas McNaughton from San Francisco's flour+water and Jörg Rupf from Alameda's St. George Spirits were all named semifinalists for the 2012 James Beard Foundation awards. »
James Beard Semifinalists: Bay Area well-represented
Oakland Tribune - Green Living Headlines
Feb 22David Kinch of Los Gatos' Manresa, Thomas McNaughton from San Francisco's flour+water and Jörg Rupf from Alameda's St. George Spirits were all named semifinalists for the 2012 James Beard Foundation awards. »
Appetite: Alchemical delights at Science of Cocktails 2012
Pixel Vision
Feb 03Although the Science of Cocktails event may be on hiatus next year due to the Exploratorium's big move to the Embarcadero, this year's party is worth highlighting. Attending since the inaugural event three years ago (check out my previous review here),... »
Latest Blog Posts in Detail
Actually Pretty Awesome: Beef Tongue at Namu Gaji
Grub Street San Francisco
Apr 27A glorious take on tongue. We've only had the opportunity to dine once at Namu Gaji since it opened earlier this month, but given the location (18th and Dolores) and the established reputation of Namu, we were already pretty sure it would be a hit. We ... »
The wide world of whiskey
The Oakland Tribune Life and Style
Apr 25The Bay Area has become the center of a booming American craft whiskey movement. Artisan distillers such as Anchor and St. George Spirits have been dedicated to the craft of small-batch liquid amber for years. Now, they're inspiring a new wave of craft... »
Actually Pretty Awesome: Peruvian Rotisserie Chicken at Brasa
Grub Street San Francisco
Apr 10Our favorite was the green stuff. We recently had a chance to check out Brasa, the new, fast-casual replacement for eVe in Berkeley from the same couple who opened eVe, Christopher and Veronica Laramie. The Laramies have another, bigger project in the ... »
hop hop hop.
What's Cookin'
Apr 03Whoa, what a weekend. Friday night I got to celebrate a dear friend’s birthday while at the ForageSF Basque dinner and fundraiser; Saturday was an epic brunch at Bar Tartine (have you had the blood sausage yet?), followed by Whiskies... »
Actually Pretty Awesome: Duck Confit Salad at Frances
Grub Street San Francisco
Apr 02It's a damn good salad. Salads. They're generally not that exciting, or satisfying. We're hard pressed to think of a salad that has impressed us and left us feeling quite so sated as this one, which appeared on the always well edited menu at Frances in... »