Local Places

Stories tagged "restaurant news" in Barre Metro

Blog posts

Pies on the Rise

Seven DaysFood

The wait is over for food in the Plainfield space once home to the legendary River Run. Shuttered since last April, the spot is jumping once again thanks to some familiar faces. Positive Pie owner Carlo Rovetto, whose restaurant has long occupied half ... »

Crumbs

Seven DaysSide Dishes

Last Friday, Clean Slate Café opened in the historic Montpelier building that was previously home to the Thrush Tavern. With a bright new interior, decorated with Vermont maps and travel ads from far-flung locations, the spot is worlds away from the fo... »

Salt of the Earth

Seven DaysFood

Blame bacon. Suzanne Podhaizer, owner of Salt in Montpelier, says she hadn’t seriously considered becoming a farmer until the opportunity arose at a recent Thursday “Bacon Night” at Nutty Steph’s Vermont Granola & Chocolate Factory in Middlesex. read more »

¡Bienvenidos!

Seven DaysFood

The wait is over. This weekend, the Mad Taco finally threw open the doors of its second location, in Montpelier, rolling out hearty Mexican breakfasts and farm-to-table tacos stuffed with the likes of pork belly and achiote chicken. The runup to the oc... »

Starting Fresh

Seven DaysFood

With the legislative session going hot and heavy, folks under and around Montpelier’s golden dome are sure to be hungry. This month, they’ll have a new option for breakfast, lunch and dinner when Clean Slate Café opens in the turn-of-the-century buildi... »

Prescription: Alchemy

Seven DaysSide Dishes

Scores of devotees expressed their dismay when owners John and Jen Kimmich announced last month that they would not reopen the Alchemist Pub & Brewery in Waterbury. But those fans won’t have to wait long for its replacement. Prohibition Pig will open i... »

In

Fresh Taste

Seven DaysSide Dishes

When Suzanne Podhaizer opened Salt in Montpelier late last year, she always meant it to be more than just a restaurant. Early on, the former Seven Days food editor offered a few classes, but she quickly found she couldn’t juggle teaching with running t... »

Articles

Pies on the Rise

Seven DaysFood

The wait is over for food in the Plainfield space once home to the legendary River Run. Shuttered since last April, the spot is jumping once again thanks to some familiar faces. Positive Pie owner Carlo Rovetto, whose restaurant has long occupied half ... »

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