Jay Weston: L.A. Restaurant Scene is Booming!
HuffPost LA
Apr 17The first few months of 2012 have proved to be a scintillating scene for the restaurant festival which is our fair city. »
The first few months of 2012 have proved to be a scintillating scene for the restaurant festival which is our fair city. »
The Parlour at Sadie A restaurant and drinking hub calling itself Sadie is set to slink into Hollywood's former Les Deux space, laying it down for all to see on Tuesday, January 24th. The restaurant is propelled by the Simon family, owners of the space... »
The Parlour at Sadie A restaurant and drinking hub calling itself Sadie is set to slink into Hollywood's former Les Deux space, laying it down for all to see on Tuesday, January 24th. The restaurant is propelled by the Simon family, owners of the space... »
Taylor Boudreaux is the new Exec Chef at Napa Valley Grill, and we know from his time at Puck's catering that he is a whiz, so expect many new things at this always-popular Westwood haven. »
Beverly Hills Caviar Tasting Club held on November 15, 2011 in a private Bel Air Mansion. Guests were taken by limos to the private estate and dined on delicious caviar appetizers created by famous celebrity chef Marcel Vigneron. Marcel... »
It is time now to announce the winners of the 2011 Eater Awards, presented by Patrón Tequila. In over 50 categories spanning thirteen cities, the winners comprise a diverse bunch of the finest and most interesting chefs, operators, and... »
With all of the glamour and glitz, it comes down to the food... and it's absolutely sensational in the Wolfgang Puck tradition of modern California with European and Mediterranean influences. »
The first few months of 2012 have proved to be a scintillating scene for the restaurant festival which is our fair city. »