GARMENT DISTRICT— Here, check out the sweet latte art going on at The Breslin. [EaterWire] IMPORTS— DC's Michel Richard says he's scouting spaces here for a new New York restaurant. [GS] MURRAY HILL— Winston's Champagne Bar in the Hotel Gansevoort... »
When we started doing Friday Fives a few years back, the idea was to take someone really high profile (actor, musician, political figure) and show you that they are a food obsessed bad ass with really good taste just like yourself. We like to think tha... »
As noted yesterday, this week Pete Wells awards a disappointing one star to chef John Delucie's swanky Upper East Side restaurant Crown: "Like the work of the best Upper East Side caterers, most of the cooking at Crown is agreeably... »
Citi Field is a first-class venue. It’s got amazing food, and much of it is local. The Citi Field beer list is extensive, but it’s also uninspiring. Beer and baseball go together so well yet most of the beers available, particularly to the general p... »
Looking for something to do this weekend? Here are five choice dining events going on around the city: 1) NY Chili Fest 2012 Where: The Chelsea Market When: Sunday, 7 - 9:30 PM What: New York's biggest annual chili cook... »
My choice this restaurant week is New Yorkers favorite, The Red Cat. Chef Bill McDaniel infuseses his personality in the food. He’s a family man who loves to gather with his friends and eat delicious meals... »
The big news in the Williamsburg culinary world this week is the closing of the Pillar & Plough restaurant at Hotel Williamsburg, which opened on N. 12th Street this past November. The hotel is changing owners and while the sale isn’t final, management... »
Top Chef contestant and holistic chef Andrea Beaman stopped by CBS 2 with some healthy Super Bowl snack ideas. »
