News about Moim Restaurant in Park Slope, Brooklyn, New York, NY
Moim Restaurant — 206 Garfield Pl, New York, NY 11215
24/Seven
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September 23, 2009
Not one to gingerly move those jalapenos to the side of your dinner plate? Then this event is for you.New York City’s hottest autumn event, the Chile Pepper Fiesta, returns to the Brooklyn Botanic Garden, celebrating the chile pepper and its uses in cu...
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in case anyone is interested. i think the food is great. ***Moim's Recession Special Chowhound famdoc says, "Moim (Garfield Pl. and Seventh Ave., 'Modern Korean') has a $25 prix-fixe dinner special on Tuesday and Wednesday nights only. Choice of 3 apps...
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Eater
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January 13, 2009
The Restaurant: MoimThe Deal: A $25 prix-fixe dinner special. Choice from three apps, three mains, and three drinks.Where/When: Tuesday and Wednesday nights; 206 Garfield Place, Brooklyn, 718-499-8092
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Fort Lee, NJ: Somyun in homemade dashi, with zucchini and a semi-poached semi-scrambled egg. You add spoonfuls of a sauce of soy, sesame and chilies to taste. I can be heavy handed with this condiment. Palisades Park, NJ: Pile of veggies and fishcakes ...
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We're taking all theories on who the Brooklyn-based food writer/personality is who's looking for an unpaid intern. Also, I need an unpaid intern. The perks include seeing me wear a muumuu and complain about how full I am. Intern...
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November 01, 2007
The differences between new Korean restaurant Moim and its Park Slope neighbors begin at the restaurant’s window. Beside the gaudy awning of an old Mexican eatery is the large front window of this newcomer, its panes covered with a screen of dark woode...
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October 27, 2007
Moim, the Park Slope Korean restaurant on Garfield Place just off of Seventh Avenue, was very well reviewed by Frank Bruni in the New York Times this week. Kudos to Moim Bruni loved Chef Park's Korean Korean appetizers, main dishes, especially Dol Sot ...
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October 24, 2007
This week in the Times, Bruni goes to Korean restaurant Moim in Park Slope, awards the restaurant one star. Says, “Many of its dishes, distinguished by a beautifully modulated and lingering heat, are compelling. Most are at least satisfying.” Prices ar...
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October 23, 2007
Tomorrow, Frank Bruni reviews Moim, a fancy mom-and-pop Korean restaurant in Park Slope. Yes, Moim. M-o-i-m. Today, the Eater oddsmakers have set the action as follows:Zero Stars: 8-1 One Star: 3-1 √√ Two Stars: 6-1 Three Stars: 50-1 Four Stars: 25,000...
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September 19, 2007
When I lived in Park Slope, I dreamed about the day that a nice bakery or Korean restaurant would finally open in our neighborhood. It was just my luck that both moved in when Dan and I were on our way to Clinton Hill! The Korean place I refer to is Mo...
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