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Stories tagged "restaurants" in Richmond

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Where I'm Coming From - Richmond Edition

River City Food And Wine

Last Friday we and a few others celebrated my parents' 50th wedding anniversary at Lemaire. A very memorable evening. Before Lemaire's renovation a birthday celebration had gone decidedly sour. On this night they were spot on. Chuck, our waiter extrodi... »

Blowtoad should be open by the end of next week

West Of The Boulevard News

BlowToad will open in Carytown in the former Double T’s space at the end of next week. Chef Jimmy Sneed will be serving up pizza, sandwiches and 24 craft beers on tap. »

#californiaburger

West Of The Boulevard News

#californiaburger by dnzsea at Carytown Burgers and Fries. [VIA] »

Uptown Market and Deli should be opening in February

Fan Of The Fan

Jake Crocker owns two businesses at the intersection of Main Street and Stafford Avenue. By this time next month, it should be three. Along with his FWS Group partners, Crocker owns F.W. Sullivan’s Bar and Grille and Lady N’awlins Cajun Cafe. In Octobe... »

In

Baja Bean Company up for lease

Fan Of The Fan

Meanwhile, long-running Virginia Commonwealth University-area watering hole Baja Bean Company at 1520 W. Main St. is back on the for-lease market while its owners consolidate their holdings in Charlottesville and here at the new Station 2 in Shockoe Bo... »

Baja Bean Company NOT up for lease (UPDATE)

Fan Of The Fan

Style Weekly’s initial report that Baja Bean Company is up for lease (below) has been removed from their site and replaced by the retraction that follows. Meanwhile, long-running Virginia Commonwealth University-area watering hole Baja Bean Company at ... »

Burger Bach set to open in February

West Of The Boulevard News

richmond.com has some more info on Burger Bach: Burger Bach is set to open the beginning of February in the old Ellwood’s Cafe in Carytown, and will serve all-natural burgers, sides and house-made condiments in a casual dining room. [...] A “bach” (pro... »

Articles

Dana Craig Gets Pasturized

Carver & Jackson Ward News

Dana Craig weighs in on Richmond’s hottest new restaurant, Pasture, and comes away with mixed feelings. She liked the food. The atmosphere? Not so much. love the menu — comfort food with a slight low-country tinge seen in dishes such as a delicate, swe... »

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