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Stories tagged "butcher" in San Francisco

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Kellan Hori: Olivier's Butchery

HuffPost San Francisco

Boasting grass & grain-fed animals, humanely treated, and completely hormone-free, Olivier's is the spot for any cuts of meat one desires. »

Chef Ron Siegel Brings His 20 Years of Bay Area Experience to Parallel 37

7X7 Feed

We've brought you a ton of details on Parallel 37, The Ritz-Carlton's new upscale eatery in Nob Hill. Now, it's time to learn a little more about the man behind the cuisine, Chef Ron Siegel. He's a decorated culinary wizard who has been cooking in the ... »

EaterWire: B Bar Bloodies, Dine About Town and Herring Are Here

Eater Sf

Outside B Bar and Restaurant in SoMa. [Photo: Tracy Eats SF] SOMA — B Bar's "Locals Brunch" promotion of $12 bottomless mimosas and Bloody Marys, used to be a word of mouth special for the 'hood, but now it's... »

New Farm-Fresh, Local Supermarket Coming to the Inner Mission

Uptown Almanac

Grub Street brings us word that the folks at Local: Mission Eatery (where I've tried to eat lunch at like a million times but they never seem to be actually open) plan on expanding their "empire" this summer with a breakfast-centric cafe at 23rd and Br... »

EaterWire: Hong Kong Lounge II, Local: Mission Expands, More!

Eater Sf

NOW OPEN - The second branch of Mayor Ed Lee's beloved Hong Kong Lounge is now open at 3300 Geary Blvd. where Pot de Pho once lived. As you can see, they've subbed bright red for the original's salmon-colored... »

Exclusive: Local Mission Eatery Expands With Local Mission Market and Local’s Corner

Grub Street San Francisco

Local: Mission Eatery Local: Mission Eatery, the almost two-year-old restaurant and takeout concern on 24th Street in the Mission from chef Jake DesVoignes and owner Yaron Milgrom, is going into major expansion mode in 2012, opening a multifaceted mark... »

Exclusive: Local Mission Eatery Expands With Local Mission Market and Local’s Corner

Grub Street San Francisco

Local: Mission Eatery Local Mission Eatery, the almost two-year-old restaurant and takeout concern on 24th Street in the Mission from chef Jake DesVoignes and owner Yaron Milgrom, is going into major expansion mode in 2012, opening a multifaceted marke... »