The following is a guest post by NYU Business and Economic Reporting Graduate student Yuyu Chen on Dumbo’s history and the current food and restaurant market. It was originally posted on her blog: A woman from New Jersey was crying outside 25 Jay Stree... »
-- While the Spring cookbook season may not be able to boast the volume of books released in the Fall, it makes up for it in quality. The books coming out between now and May 1 are heavy on... »
See this story at BrooklynPaper.com.for The Brooklyn PaperBy Sarah Zorn Brooklyn Heights is in the red, Crown Heights raises the bar, and Park Slope’s standing tal(de)! Christmas may be over, but we still have plenty of reason to celebrate — there’s a ... »
More aboveground than the Batcave, less isolated than the Fortress of Solitude. Over the summer word broke that the Paris-based, Philippe Starck–designed, hotel-and-cocktail bar complex Mama Shelter was looking to open somewhere in Bushwick. It may not... »
Eric Asimov awards the racehorse-themed Saxon + Parole one star for "pleasing" ambiance and a few winning dishes among inconsistent service and food. The best thing on the menu is "an extraordinary burger that is a veritable explosion of umami." The ch... »
See this story at BrooklynPaper.com.for The Brooklyn PaperBy Sarah Zorn Brooklyn Heights is in the red, Crown Heights raises the bar, and Park Slope’s standing tal(de)! Christmas may be over, but we still have plenty of reason to celebrate — there’s a ... »
